http://www.localfoodgrid.com/index.php/dyer-dairy-farm-store/ Building local food markets in Williamson County, Texas Wed, 24 Feb 2010 01:20:22 +0000 http://wordpress.org/?v=2.9.1 hourly 1 http://www.localfoodgrid.com/index.php/dyer-dairy-farm-store/comment-page-1/#comment-24 Sara DowntoEarth Fri, 20 Nov 2009 13:56:06 +0000 http://www.communityfoodmarkets.com/?p=124#comment-24 If everyone did raw milk like Dyer's do, there would be a lot less worries about raw milk. Aaron is serious about the cleanliness of his milk (critical if you don't have the safeguard of pastuerization). His raw milk is 10-100 times more clean than the standards for milk AFTER it's pasteurized. As a biologist, I approach raw milk with caution, but I drink Dyer's with confidence. His milk is incredible! If everyone did raw milk like Dyer’s do, there would be a lot less worries about raw milk. Aaron is serious about the cleanliness of his milk (critical if you don’t have the safeguard of pastuerization). His raw milk is 10-100 times more clean than the standards for milk AFTER it’s pasteurized.
As a biologist, I approach raw milk with caution, but I drink Dyer’s with confidence. His milk is incredible!

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